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Description
Vince Zehren ’48 majored in chemistry as an undergraduate; he earned a master’s in the dairy industry and a Ph.D. in food science and biochemistry from the University of Wisconsin. In 1997, well into his seventies, Zehren added a master’s in business administration from Western Kentucky University. It was an education that supported his vocation: Zehren was born to be a cheesemaker.
Publication Date
Fall 11-13-2014
Keywords
Office of Communications
Recommended Citation
St. Norbert College, "Fall/Winter 2014: Alumni Profile/The Business of Learning" (2014). St. Norbert College Magazine 2013-2018. 107.
https://digitalcommons.snc.edu/snc_magazine_archives_2013-2018/107
