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Description
Life at the cabin means expansive views of water and sky plus a quiet so deep and wondrous you can hear the universe speak, says food writer Terese Allen ’77. So when it comes to mealtime, she tries to honor her surroundings with casual, easy-to-assemble dishes that feature local ingredients. In Cabin Fare, she names three such dishes. Here are her recipes.
Publication Date
Summer 7-1-2017
Keywords
Office of Communications, recipes
Recommended Citation
St. Norbert College, "Summer 2017: Recipes from the Great Outdoors" (2017). St. Norbert College Magazine 2013-2018. 452.
https://digitalcommons.snc.edu/snc_magazine_archives_2013-2018/452
